%3d%% Packing: %s.../Close the dialog box without saving any changes6Select a piece of nutritional information to be edited
Enter a name for this food item9View a pie chart showing this food item's calorie profile9View a bargraph showing this food item's nutrient profile)Close the dialog box and save any changes
Enter diary page's name!Make or modify a diary page entry-Use a Food-list to select a food to be logged)Use a Diary to select a meal to be logged
Enter or edit a comment&Log a value for a user defined varible8View a table showing nutrient levels and recommendations+Print tables and graphs for this diary page;View a bargraph showing nutrient levels and recommendations:View a pie chart showing this diary page's calorie profile*Close this diary page and save any changes0Close this diary page without saving any changes.Insert at cursor position when items are added1Overwrite at cursor position when items are added,View nutrient totals for all entries on page
Enter a name for this variable6Enter the default low limit for graphing this variable7Enter the default high limit for graphing this variable)Close the dialog box and save any changes/Close the dialog box without saving any changes
Enter a name for this chart7Enter the number of horizontal zones to be in the chart2Enter the number of days between horizonatal ticks"Enter the start date for the chart-Enter or edit the variables used in the chart6Insert at cursor position when new variables are added9Overwrite at cursor position when new variables are added6Use a variable-list to select a variable to be charted;View the chart using data from the desktop's top most diary%Print or preview a sequence of charts)Close the dialog box and save any changes/Close the dialog box without saving any changes#System commands (About, Video mode)&View version and copyright information2Toggle between low and high resolution video modes+File magagement commands (Open, Save, etc.)0Locate and open a food file, or create a new one1Locate and open a diary file, or create a new one4Locate and open a variable file, or create a new one1Locate and open a chart file, or create a new one0Locate and open a text file, or create a new one8Print the contents of the currently selected text window"Save active window to file on disk#Save active window using a new name-Load a previously saved desktop configuration"Save current desktop configuration)Locate and choose a new default directory
Temporarily return to DOS"Exit the Professional Nutritionist2Cut-and-Paste, Show Clipboard, Text Searches, Undo6Reverse edits to the current line of the active window
Discard the selected text)Copy the selected text into the Clipboard5Remove the selected text and send it to the Clipboard
Search for text6Insert selected text from Clipboard at cursor position,Search for text and replace it with new text-Repeat the previous Search or Replace command
Make the Clipboard visable'Resize, Move, Zoom, and arrange windows.Arrange windows in a neat stack on the desktop Close all windows on the desktop
Close the active window:Reduce the active window to an icon or return it to normal'Activate the next window on the desktop+Activate the previous window on the desktop,Adjust the active window's size and position'Arrange windows in a neat tiled pattern0Enlarge or restore the size of the active window$Pop-up a simple numerical calculator
Pop-up the calendar window
Select a date from the calendar
Get helped by computer
Show online help index"Show how to get helped by computer
Show previous help topic0Show list of automatic demonstrations that teach(Pop-up a body fat calculator for females&Pop-up a body fat calculator for males1Pop-up a dialog box to calculate desirable weight;Pop-up a dialog box to calculate target aerobic heart rates8Body Composition, Desirable Weight, Numerical Calculator*List all foods contained in this food file6List only those foods that satisfy the filter criteria.Select a food to be edited, posted, or graphed=Select a diary page to be edited, posted, printed, or graphed(Select a variable to be edited or posted/Select a chart to be viewed, edited, or printed7Edit or view nutritional information on a selected food"Edit or view a selected diary page/Edit or view information on a selected variable,Edit or view information on a selected chart5Create a new food item and enter its nutritional data#Create a new diary page and edit it#Create a new variable and define it
Create a new chart and edit it1Remove an entry from the food-list and discard it+Remove a page from the diary and discard it5Remove an entry from the variable-list and discard it2Remove an entry from the chart-list and discard it:Send information about the selected food to another window:Send information about the selected page to another window>Send information about the selected variable to another window;Send information about the selected chart to another window:Enter name, age, sex, and activity level for diary's owner)Enter nutritional goals for diary's owner/Compute average daily diet over any time period5Specify the criteria used to narrow down food choices:Print or view tables and graphs for a range of diary pages4Print or view a range of charts as tables and graphs
View a chart=Enter a string of characters that all food names must contain;Don't use nutritional criteria when filtering the food-list9Include nutritional criteria when filtering the food-list,Edit the filter criteria for a selected item,Edit the filter criteria for a selected item:Close the dialog box, accept changes, and apply the filter:Enter the name of the food file you wish to open or create7Type for search; lower for files, upper for directories&Open or create the specified food file0Close the dialog box without opening a food file;Enter the name of the diary file you wish to open or create7Type for search; lower for files, upper for directories'Open or create the specified diary file1Close the dialog box without opening a diary file>Enter the name of the variable file you wish to open or create7Type for search; lower for files, upper for directories*Open or create the specified variable file4Close the dialog box without opening a variable file;Enter the name of the chart file you wish to open or create7Type for search; lower for files, upper for directories'Open or create the specified chart file1Close the dialog box without opening a chart file:Enter the name of the text file you wish to open or create7Type for search; lower for files, upper for directories&Open or create the specified text file0Close the dialog box without opening a text file3Enter the name of the desktop file you wish to load7Type for search; lower for files, upper for directories
Load the specified desktop file2Close the dialog box without loading a new desktop-Enter a name for the food file you are saving7Type for search; lower for files, upper for directories/Save the active food-list in the specified file/Close the dialog box without saving a food file.Enter a name for the diary file you are saving7Type for search; lower for files, upper for directories+Save the active diary in the specified file0Close the dialog box without saving a diary file1Enter a name for the variable file you are saving7Type for search; lower for files, upper for directories3Save the active variable-list in the specified file3Close the dialog box without saving a variable file.Enter a name for the chart file you are saving7Type for search; lower for files, upper for directories0Save the active chart-list in the specified file0Close the dialog box without saving a chart file-Enter a name for the text file you are saving7Type for search; lower for files, upper for directories1Save the active text window in the specified file/Close the dialog box without saving a text file0Enter a name for the desktop file you are saving7Type for search; lower for files, upper for directories&Save the desktop in the specified file/Close the dialog box without saving the desktop)What is the quantity of the food or meal??Quantity is the number of servings (see serving size dialog box
Quantity is in grams
Quantity is in killo-grams
Quantity is in ounces
Quantity is in pounds
Quantity is in milla-liters
Quantity is in liters
Quantity is in fluid ounces
Quantity is in pints
Quantity is in quarts
Quantity is in gallons
Quantity is in teaspoons
Quantity is in tablespoons
Quantity is in cups6Adjust nutrient totals to reflect any quantity changes9Don't adjust nutrients totals to reflect quantity changes3Enter the weight or volume per serving of this food+Close the dialog box and accept any changes/Close the dialog box without saving any changes-How much does one serving of this food weigh?
Weight is in grams
Weigth is in Killo-grams
Weight is in ounces
Weight is in pounds(What volume is one serving of this food?
Volume is in milla-liters
Volume is in liters
Volume is in fluid ounces
Volume is in pints
Volume is in quarts
Volume is in gallons
Volume is in teaspoons
Volume is in tablespoons
Volume is in cups+Close the dialog box and accept any changes/Close the dialog box without saving any changes6How much of this nutrient is present in the food item?+Close the dialog box and accept any changes/Close the dialog box without saving any changes
Enter a real number+Close the dialog box and accept any changes/Close the dialog box without saving any changes
Enter text to search for
Consider case during search'Consider only whole words during search+Close the dialog box and perform the search2Close the dialog box without performing the search
Enter text to search for#Enter text to replace matching text
Consider case during search'Consider only whole words during search+Prompt before replacing text on every match5Find all occurences of the search text and replace it+Close the dialog box and perform the search2Close the dialog box without performing the search%Enter the subject's weight in pounds?!Enter the subject's age in years?!Enter the chest skinfold reading?%Enter the abdominal skinfold reading?!Enter the thigh skinfold reading?
Close the dialog box
Update the body fat calculation%Enter the subject's weight in pounds?!Enter the subject's age in years?"Enter the triceps skinfold reding?&Enter the suprailium skinfold reading?!Enter the thigh skinfold reading?
Close the dialog box
Update the body fat calculation1Enter the subject's desirable body fat percentage/Enter the subject's present body fat percentage'Enter the subject's present body weight
Close the dialog box'Update the Desirable Weight calculation Enter the subject's age in years
Close the dialog box#Update the Target Pulse calculation
Enter the subject's name?,Enter the subject's birthday, as in 2/1/1960%Enter the subject's weight in pounds.
The subject is male
The subject is female.The subject is pregnant in the first trimester4The subject is pregnant in the 2nd or 3rd trimesters5The subject has been lactating for less than 6 months3The subject has been lactating for 6 months or more6Enter subject's height in feet and inches, as in: 5'7"-Enter the subject's wrist circumference in cm1Use actual body weight in assessment calculations0Use ideal body weight in assessment calculations9Select Fixed Value to enter a fixed activity factor here.0Do not let PN automatically set energy formulas.)Let PN automatically set energy formulas.:Calculate REE based only upon actual or ideal body weight.;Use the clinical formula to calculate activity factor (AF).7Customize the clinical formula for activity factor (AF)<Customize the method used to calculate REE from body weight.
Use a fixed value for AF..Use the Harris Benidect equations to find REE.5Use the World Health Organization's equations for REE/Use the normal formula for activity factor (AF)+Select an activity level for normal adults.
Enter a fixed REE value.
Use a fixed value for REE.+Close the dialog box and accept any changes8Update maintenance calorie and target pulse calculations/Close the dialog box without saving any changes?The subject spends 10 hours resting, 14 hours in light activity7The subject engages in more light activity than Level 1-The subject engages in some physical exercise<The subject engages in more strenuous occupation or activity-The subject is in training or a heavy laborer+Close the dialog box and accept any changes/Close the dialog box without saving any changes6The subject is recovering from minor surgery (1.2-1.4)6The subject is recovering from major surgery (1.4-1.6):The subject is recovering from skeletal trauma (1.35-1.55);The subject is recovering from closed head trauma (1.5-1.6);The subject has some catabolic stress from cancer (1.3-1.4)=The subject has some catabolic stress from sepsis (1.35-1.45)(The subject is on a ventilator (1.4-1.5)7The subject is being weaned from a ventilator (1.2-1.4)(The subject is on hemodialysis (1.2-1.3))The subject is on CAPD dialysis (1.2-1.3)9The subject has some catabolic stress of AIDS (1.45-1.55)>The subject has burns over 50%% of body surface area (1.3-2.1)2The user wishes to enter a custom condition factor
Enter a custom condition factor
Enter the patient's temperature.Patient's temperature is in degrees Fahrenheit+Patient's temperature is in degrees Celsius
The subject is confined to bed"The subject is not confined to bed+Close the dialog box and accept any changes/Close the dialog box without saving any changes(Enter a custom REE by Body Weight factor.Use WHO formula for infants up to 1/2 year old2Use WHO formula for infants from 1/2 to 1 year old2Use WHO formula for children from 1 to 3 years old2Use WHO formula for children from 4 to 6 years old3Use WHO formula for children from 7 to 10 years old9Use formula for an adult with a normal build and activity1Use formula for an adult who wants to lose weight1Use formula for an adult who wants to gain weight5Use formula for a very active adult with normal build"Enable user to set a custom factor+Close the dialog box and accept any changes/Close the dialog box without saving any changes-Pick the first date to be used in the average,Pick the last date to be used in the average0Send diet averaging information to a text window2Print diet averaging information on a text printer5View nutrient averages from the specified time period
Close the dialog box8The subject wishes to maintain his or her present weight9The subject wishes to lose body fat without losing muscle3The subject wishes to lose body fat and gain muscle7The subject wishes to set his or her own calorie target:U.S. Senate Select Commitee on Nutrition recommended P:C:F4American Medical Association recommended P:C:F ratio7Carbohydrate loading P:C:F ratio for endurance athletes6The subject wishes to enter his or her own P:C:F ratio8Enter the portion of calories to come from carbohydrates2Enter the portion of calories to come from protein.Enter the portion of calories to come from fat$Update the dialog box's calculations+Close the dialog box and accept any changes/Close the dialog box without saving any changes8View the actual and recommended values for each nutrient
Close the dialog box+Pick the first item to be printed or viewed*Pick the last item to be printed or viewed*Pick a single item to be printed or viewed9Output a list of all entrys from each selected diary page:Output a nutritional analysis for each selected diary page7Output a nutrient bargraph for each selected diary page7Output a calorie pie chart for each selected diary page+Output a time graph for each selected chart.Select which nutrients appear in output tables+Don't use fonts any smaller than 8.5 points*Don't use fonts any smaller than 10 points*Don't use fonts any smaller than 12 points'Display two graphs per page if possible
Display one graph per page+Use portrait orientation for printer output,Use landscape orientation for printer output0Enter text to be printed at the top of each page,Enter delay time between viewer page outputs#Route graphics output to the screen/Convert output to text and route to text window$Route graphics output to the printer+Convert output to text and route to printer.Produce output for the selected range of items/Close the dialog box without saving any changes)Close the dialog box and save any changes7Configure printer model/mode, output port, and filename*Choose printer model, mode, and resolution
Choose port for printer output'Choose file name for text window output4Configure communication protocol for serial printers,Close the dialog box and accept the protocol,Close the dialog box and discard any changes)Close the dialog box and save any changes/Close the dialog box without saving any changes4Include nutrients from custom group in output tables!Include calories in output tables7Include protein, carbohydrate, and fat in output tables7Include fat components and cholesterol in output tables(Include all 11 vitamins in output tables'Include all 8 minerals in output tables
Include fiber in output tables
Include water in output tables4Include all nutritional information in output tables2Check to include this nutrient in the custom group
~V~ideo mode
~A~bout...
~F~ile
Open ~F~oods...
Open ~D~iaries...
Open ~V~ariables...
Shift+F7
Open ~C~harts...
Shift+F8
Open ~T~ext...
~S~ave
S~a~ve as...!
Shift+F2
Sa~v~e Desktop...
Shift+F4
~R~etrieve Desktop...
C~h~ange directory...#
~D~OS shell$
E~x~it
Alt+X
~T~ext
Open ~T~ext...
Print Te~x~t
showi
~U~ndo
howin
Cu~t~
Shift+Del
~C~opy
Ctrl+Ins
~P~aste
Shift+Ins
~S~how clipboard
~C~lear
Ctrl+Del
~F~ind...R
~R~eplace...S
~S~earch againT
~C~alendar
T~o~ols
M~a~le Body Composition...
F~e~male Body Composition...
~D~esirable Weight...
~T~arget Pulse...
sele
~C~alculator...
~W~indow
C~a~scade
~C~lose
Alt+F3
~I~conize
Shift+F5
~N~ext
~P~revious
Shift+F6
~S~ize/move
Ctrl+F5
~T~ile
~Z~oom
comme
Clear ~D~esktop
~H~elp
Help ~o~n Help
~P~revious Topic
Alt+F1
Help ~I~ndex
Shift+F1
varia
~D~emonstrations...^
Ctrl+F1
~F~ile Name...
~P~rinter
~0~: Epson 9-pin
~L~ow Resolution (Fast)p
~M~edium Resolutionq
~H~igh Resolution (Slow)r
~1~: Epson 24-pin
~L~ow Resolution (Fast)
~M~edium Resolution
~H~igh Resolution (Slow)
~2~: ProPrinter X24
~L~ow Resolution (Fast)8
~M~edium Resolution9
~H~igh Resolution (Slow):
~3~: IBM Quietwriter
~L~ow Resolution (Fast)
~M~edium Resolution
~H~igh Resolution (Slow)
~4~: HP LaserJet II
~L~ow Resolution (Fast)X
~M~edium ResolutionY
~H~igh Resolution (Slow)Z
~5~: HP LaserJet III
~L~ow Resolution (Fast)
~M~edium Resolution
~H~igh Resolution (Slow)
~6~: HP DeskJet
~M~onochrome
~L~ow Resolution (Fast)
~M~edium Resolution!
~H~igh Resolution (Slow)"
~C~olor
~L~ow Resolution (Fast)L
~M~edium ResolutionM
~H~igh Resolution (Slow)N
~7~: HP PaintJet
~M~onochrome
~L~ow Resolution (Fast)
~H~igh Resolution (Slow)
~8~ color
~L~ow Resolution (Fast)
~H~igh Resolution (Slow)
~1~6 color
~8~: PostScript Printers
~M~onochrome
~G~rayscale
~1~6 color
~2~56 color
P~o~rt
~1~: Lpt1
~2~: Lpt2
~3~: Com1...
~4~: Com2...
~C~ontinue (100%)
~A~bortG
Ctrl+Enter
~S~lower (20%)F
Down Arrow
~F~aster (20%)E
Up Arrow
~T~oggle Sound OFF;
Toggle ~N~arritive OFF6
~C~ontinue
~S~top RecordG
Ctrl+Enter
on di
~M~essage TextN
~H~ide MessageO
Sh~o~w MessageP
~R~esize MessageR
new
~D~elayI
~P~ause for userS
Message ~B~oxT
~R~unX
~L~oopW
d tex
~N~ew
~E~dit
~D~elete
Clipb
~O~pen=
~S~ave
Save~A~s!
~D~one
Ca~l~culate
Body Fat = %s
pounds
~W~eight
~T~high
#[#][.#]
A~b~domen
#[#][.#]
~C~hest
#[#][.#]
years
~A~ge
Body Composition (Male)
~D~one
Ca~l~culate
Body Fat = %s
pounds
~W~eight
T~h~igh
#[#][.#]
~S~uprailium
#[#][.#]
~T~ricep
#[#][.#]
years
~A~ge
Body Composition (Female)
~D~one
Ca~l~culate
Desirable Body Weight = %s
pounds
Body ~W~eight (presently)
Body ~F~at (presently)
Desirable ~B~ody Fat
Desirable Weight
~D~one
Ca~l~culate
85%% = %d
75%% = %d
65%% = %d
years
~A~ge
Target Pulse
Cancel
~T~ext
Set Box Message
Cancel
~C~ontinue
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